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Examples
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While regular donuts are often denser and coated with glazes or sugar, nama donuts prioritize a pillowy texture and smooth, custard-based fillings.
How to Make Nama Donuts (Brioche Doughnuts with Custard Cream Recipe) Ayako Kidokoro 2025
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Nama donuts – melt-in-your-mouth delights – are the I’m donut ? signatures. The term "nama" means "fresh" or "raw" in Japanese, and it is used to describe these donuts because of their notably light, soft, and moist texture.
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I thought the best one was the plain nama donut. You get to actually appreciate the texture of the donut itself, which is quite nice.
I’m Donut? Overhyped? MrMeesesPieces 2025
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